Ingredients
Directions:
In a saucepan heat the pumpkin puree, syrup, half & half and a few dashes of pumpkin pie spice. Stir until well combined and simmer for 1-2 minutes. Be careful not to overheat, you can easily burn the cream. Add mixture to your coffee and enjoy. Feel free to add some whipped cream and more pumpkin pie spice if you are so inclined.
OR if you don't want to bother enter my Starbucks giveaway, and go buy one.
- 6 oz fresh coffee
- 1 Tbsp fat free half & half (regular is fine too)
- 1 tsp of sugar free vanilla syrup
- pumpkin pie spice
- 2 Tbsp pumpkin puree
Directions:
In a saucepan heat the pumpkin puree, syrup, half & half and a few dashes of pumpkin pie spice. Stir until well combined and simmer for 1-2 minutes. Be careful not to overheat, you can easily burn the cream. Add mixture to your coffee and enjoy. Feel free to add some whipped cream and more pumpkin pie spice if you are so inclined.
OR if you don't want to bother enter my Starbucks giveaway, and go buy one.
This is such a genius idea- I don't know why I didn't think of this before- save me lots of money and calories!
ReplyDeletethis looks delicious!
ReplyDeleteI wish I liked the PSL :( But I hate coffee and I tried one last year and threw it away. I do love a big cup of hot chocolate or hot cider, though!! lol
ReplyDeleteAlissa
FeelingGoodFashion.blogspot.com
Thanks for posting this, love pumpkin spice lattes.
ReplyDeleteYes please! This sounds so good!
ReplyDeleteSUCH an amazing idea! You should make it in bulk and refrigerate for the week!
ReplyDeletexx,
Erin
http://erinscurrentlycoveting.blogspot.com
Ooh can't wait to try!
ReplyDeleteI have a slightly different recipe, but I'm so glad you're sharing this!!
ReplyDeleteYou are gonna save a lot people a lot of money with this one!! ;) High five!
ReplyDeleteLook at this!! Awesome!!
ReplyDeleteJayme & Mendi @ Her Late Night Cravings
You are amazing.
ReplyDeleteThank you!!
This is SUCH a good idea! Brilliant!
ReplyDeleteWow this looks great! I can't wait to try it!
ReplyDeleteThank you so much for posting! Can't wait to try:)
ReplyDelete